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Organic Coffee - Grounds for Change roasts 100% organic coffee

Organic Coffee

By Kelsey Marshall

All Grounds for Change coffee is Certified Organic by the Washington State Department of Agriculture. Certified organic coffee is grown by farmers who emphasize the...

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Fair trade coffee from Grounds for Change - 100% fair trade organic coffee

Fair Trade Coffee

By Kelsey Marshall

What is fair trade coffee? Much like organic certification, fair trade certification lets you know about the origin of a product. Fair trade certified products...

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Grounds for Change carbon-free coffee

Carbon-Free Coffee

By Kelsey Marshall

In a continuing effort to make every aspect of our business sustainable, we have partnered with ClimeCo to offset 100% of the global warming emissions...

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Cafe Femenino Program in Peru - Grounds for Change fair trade coffee

Cafe Femenino

By Kelsey Marshall

With the help of organic and fair trade premiums, much has been accomplished in the rural communities of coffee-producing countries, from improvement in the local...

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Coffee brewing and coffee storage best practices - Grounds for Change fair trade coffee

Brewing & Storage

By Kelsey Marshall

Coffee Brewing Tips For brewing specialty coffee at home, it is best to grind your coffee fresh if you own a grinder. Keep the remainder...

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How is coffee decaffeinated? What is water-processed decaf coffee?

Decaffeination

By Kelsey Marshall

All Grounds for Change organic decaf coffee is decaffeinated using a water process that is chemical-free and maintains the organic certification of our coffee. The...

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